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Machine Operator Utility 2 - 1st Shift

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Date: Jan 11, 2022

Location: Florence Township, NJ, US, NJ 08554

Company: Bonduelle

What if your job had a real impact? 

By joining Bonduelle, the world leader in ready-to-use plant-based food, you are deciding to make a positive and sustainable impact on yourself, others, and the planet. You will play an active part in our mission: "inspire the transition toward a plant-based diet to contribute to people's well-being and planet health". Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables. 

Well established in the United States, our business unit includes 4 production facilities with more than 3,200 associates. We process fresh vegetables, salads and meal solutions with our own brands: Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts® and Bonduelle Fresh Picked™. Join us at Bonduelle to start an adventure where people come first and contribute to a better future through plant-based food!

Position Summary:

The Machine Operator Utility 2 position requires work exposure in multiple areas in our refrigerated production environment. The Machine Operator Utility 2 is specifically responsible for operating the packaging equipment (Bagger, Label printer, Haysen, Yamato, Ishida, etc). The Machine Operator Utility 2 will be trained to perform all tasks that a Machine Operator 3, Machine Operator 4, and Machine Operator 5 can perform and will flex daily to the needs of the business.


What you will Do: 

  • Ensure compliance with and maintain all GMP/PPE/Safety, SQF, HACCP & Sanitation guidelines and processes. 

  • Complete pre-flight and shut down procedures.

  • Set up the Bagger (Hayseen) per bag specifications and certify the bag meets product and order specifications. Operate multiple baggers at one time.

  • Certify the bag meets product and order specifications numbers by visual checks of lot numbers and code dates.

  • Perform preventative maintenance of the equipment (lubricate, corrective maintenance, programming bagger, and scales) when necessary. 

  • Conduct visual checks of defects, FO’s, size, color, quality, etc. 

  • Manage and reduce waste (product giveaway) by diligently operating equipment. Establish bagged salad efficiency (production rates and BPM).

  • Validate quality of the bag (air testing, seals, code date, weight, nitrogen, volumen, etc).

  • Lift/carry forming tubes and film roll and adjust to bagger equipment (50lbs).

  • Perform other duties as assigned. 


What you will Need:

  • GED/High School Diploma

  • Ability to read, write and speak English; comprehension of basic math.

  • Willingness and flexibility to work in a cold, wet, fast-paced, 24 hour plant environment.

  • Ability to work independently and in a team environment.

  • Ability to be cross trained and multitask in multiple positions. 

  • 6 months related experience or 6 months on the job training.

  • Basic knowledge of the scale system (Ishida, Yamato, and Bagger).

  • Ability to lift up to 50 lbs

  • Knowledge of HACCP & Sanitation guidelines and processes. 

Bonduelle Fresh Americas is proud to be an Equal Opportunity Employer. We believe in hiring individuals from diverse backgrounds and experiences to create a workforce that truly reflects our communities. All applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other legally protected status. We are committed to providing reasonable accommodation to veterans and individuals with disabilities or special needs during the application process and employment. If you need assistance, please contact us at (626) 856-8686 or bfa-info@bonduelle.com.