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Machine Operator Utility Tech 1

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Date: Sep 23, 2021

Location: Florence Township, NJ, US, NJ 08554

Company: Bonduelle

Position Summary:

The Machine Operator Utility 1 position requires work exposure in multiple areas in our refrigerated production environment. The Machine Operator Utility 1 is specifically responsible for operating multiple pieces of equipment across various production lines in the facility. The Machine Operator Utility 1 will be trained to perform all tasks that a Machine Operator 1-2 can perform and will flex daily to the needs of the business. The Utility Operator 1 role is specifically designed for someone to be able to run all aspects of a production line:

 

● Optical sorter

● Wash line

● Automatic and manual dryers

● Slicer/OV/Q Machine/Diversa Cut

 

 

What you will Do:

  • Ensure compliance with and maintain all GMP/PPE/Safety, SQF, HACCP & Sanitation guidelines and processes.
  • Conduct pre-shift and post-shift inspections for quality (blades, spin dryers, barrels, flume system and wash system), machine lubricant, and sanitization. Identify equipment inefficiencies and perform preventative maintenance of the equipment when applicable.
  • Conduct visual checks of defects, FO’s, size, color, quality, etc.
  • Maintain an uninterrupted flow of product by identifying production needs and access priorities, dispensing raw product into barrels, mixer machines, feeding spin dryers and hopper while utilizing automated hoists (300lbs – 500lbs) as well as managing change overs and clean breaks to minimize any downtime.
  • Execute start up procedures including filter, flume, wash tanks, etc. Manage and disperse appropriate water levels amongst all branches of flumes utilizing pasteurizer systems. (Past Op.)
  • Identify the appropriate knife utilization dependent on the product specification and validate cut dimensions meet product and order specifications. (Atlas Op.)
  • Customize chemical mixture to protect product spoilage, while ensuring chemical levels meet and do not exceed food safety regulations.
  • Work safely around moving equipment, hoist systems and conveyors in a wet environment, including safe handling of blades.
  • Manage and reduce waste (product giveaway) by diligently operating equipment.
  • Communicate verbally and in writing to complete required documentation (blade verification).
  • Perform other duties as assigned.

Position Summary:

The Machine Operator Utility 1 position requires work exposure in multiple areas in our refrigerated production environment. The Machine Operator Utility 1 is specifically responsible for operating multiple pieces of equipment across various production lines in the facility. The Machine Operator Utility 1 will be trained to perform all tasks that a Machine Operator 1-2 can perform and will flex daily to the needs of the business. The Utility Operator 1 role is specifically designed for someone to be able to run all aspects of a production line:

 

● Optical sorter

● Wash line

● Automatic and manual dryers

● Slicer/OV/Q Machine/Diversa Cut

 

 

What you will Do:

  • Ensure compliance with and maintain all GMP/PPE/Safety, SQF, HACCP & Sanitation guidelines and processes.
  • Conduct pre-shift and post-shift inspections for quality (blades, spin dryers, barrels, flume system and wash system), machine lubricant, and sanitization. Identify equipment inefficiencies and perform preventative maintenance of the equipment when applicable.
  • Conduct visual checks of defects, FO’s, size, color, quality, etc.
  • Maintain an uninterrupted flow of product by identifying production needs and access priorities, dispensing raw product into barrels, mixer machines, feeding spin dryers and hopper while utilizing automated hoists (300lbs – 500lbs) as well as managing change overs and clean breaks to minimize any downtime.
  • Execute start up procedures including filter, flume, wash tanks, etc. Manage and disperse appropriate water levels amongst all branches of flumes utilizing pasteurizer systems. (Past Op.)
  • Identify the appropriate knife utilization dependent on the product specification and validate cut dimensions meet product and order specifications. (Atlas Op.)
  • Customize chemical mixture to protect product spoilage, while ensuring chemical levels meet and do not exceed food safety regulations.
  • Work safely around moving equipment, hoist systems and conveyors in a wet environment, including safe handling of blades.
  • Manage and reduce waste (product giveaway) by diligently operating equipment.
  • Communicate verbally and in writing to complete required documentation (blade verification).
  • Perform other duties as assigned.